Serves: 4 Ingredients: 1 package Falafel Sunshine Burgers 2 tablespoons extra virgin olive oil 2 shallots, minced 4 cloves garlic, minced 2 large summer squash, chopped (any type of summer squash will work) 1 large tomato, diced 1 teaspoon sea salt 2 tablespoons tomato paste 10-15 Kalmata olives, roughly chopped 1 teaspoon dried oregano 1…
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Serves: 3 Ingredients: For the Cashew Lemon-Tahini Sauce: 1 cup cashews, soaked 1/2 teaspoon salt Juice from 1 lemon 1 tablespoon tahini paste 1/2 cup water 2 cloves of garlic, minced For the Cucumber Tomato Salad: 1 cucumber, peeled and chopped 1 cup cherry tomatoes, halved 1 tablespoon olive oil 1 tablespoon soy…
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Guest blog post by Tasha, vegan blogger at Tasha’s Dish. Flat bread is one of my favorite appetizers, but during the hot summer days the last thing I want to do is turn on the oven and heat up the house. Luckily, flat bread can easily be made on the grill and, in my opinion,…
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