Sunshine Burger
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    • ORIGINAL
    • SHIITAKE MUSHROOM
    • SOUTH WEST
    • ORGANIC GARDEN HERB
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  • WHY SUNSHINE BURGER?
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RECIPES

VEGGIE PASTA

VEGGIE PASTA

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Loco South West Grilled Corn and Tomato Salad

Loco South West Grilled Corn and Tomato Salad

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POLENTA FIESTA

POLENTA FIESTA

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Plant-Based, Fried Spring Rolls

Plant-Based, Fried Spring Rolls

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Vegan Pizzas with Kale and Sunshine

Vegan Pizzas with Kale and Sunshine

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Vegan Knishes

Vegan Knishes

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Spicy Pan Fried Cauliflower with Capers & Raisins

Spicy Pan Fried Cauliflower with Capers & Raisins

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Fresh Veggie Paninis

Fresh Veggie Paninis

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Our Roots

In 1983, while experimenting with a variety of foods, Carol developed a great tasting powerhouse recipe for Veggie Burgers. She started with Sunflower seeds, her secret ingredient, followed by whole grains and fresh vegetables. Her goal was to create a full-flavored, nutritious soy – free vegetarian burger without fillers or preservatives. Long story short, her kids loved them! This great tasting, nutrient-dense recipe was such a hit with her family and friends that it eventually led to her starting the Sunshine Plant Based Foods business.

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Contact Us

701 Jones Avenue
Fort Atkinson, WI 53538

info@sunshineburger.com

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