Delicious, Wholesome & Non-GMO

Sunshine Burger is dedicated to offering you and your family delicious, wholesome veggie burgers made with non-GMO, certified organic whole food ingredients. Our burgers are a good source of plant-based protein, and are free of gluten, wheat, soy, corn, oats, dairy, eggs, tree nuts, and peanuts.



South West

Garden Herb


Whole grain ingredients that are good for you!


We are an advocate of non-GMO and organic food.


We are an advocate of non-GMO and organic food.

No Soy

Made without soy for our customers looking for alternative of plant based protein.  


INGREDIENTS 4 cloves garlic, chopped 2 Tbs olive oil 3 leeks, trimmed, rinsed and chopped into half moons 3 spring onions  (about one bunch) trimmed, rinsed and chopped into half moons ½ cup sliced mushrooms ½ tsp of salt, plus more to taste 1 cup frozen peas...

A Healthy Holiday Breakfast

The Holidays are observed in a myriad of ways for many people while others take this time to rest and relax. For many, it’s about allowing ourselves to indulge in delicious food and good company. We love the festivity of it all, but also recognize that after a few...

Why Brown Rice, a Key Ingredient in Sunshine Burgers, is an Unsung Superfood

Too often, people dismiss brown rice – one of the primary ingredients in Sunshine Burgers – as a side dish for Asian and other ethnic food. That’s a shame. This delicious whole grain has so much more to offer. For nearly three decades, Sunshine Burger has sourced its...

Workin’ for the Weekend Classic Burger

Workin’ for the Long Weekend Here at Sunshine Burger, we live for summer burger holidays: Memorial Day, July 4th, and now, the finale, Labor Day Weekend. Although we plan on cooking up burgers all through tailgate season, we want to make sure you are recipe-ready for...

The Secret Ingredient in Sunshine Burgers – Sunflower Seeds for Powerful Nutrition

Photo Credit: Wikimedia Commons People often ask how our great-tasting plant-based burgers can deliver as much as 12 grams of protein. The secret is in the sunflower seeds, which also give the patties their delicious nutty taste. The black-and-white striped seeds, a...

Spice up Your Summer with Our Devil on the Bun South West Burger

Celebrate Independence Day all week long! Our plant-based Devil on the Bun Southwest Burger recipe adds kick to your holiday grilling fun. With a hint of chipotle spice and cumin, your taste buds will be energized and your belly satisfied. In addition to Sunshine...

The Memorial Day Classic Burger

Simple, easy to make, and oh so delicious. Our Memorial Day burger is a timeless classic to make for the holiday and to share with friends and family. Ingredients 1 box of Sunshine Burger Barbecue Variety 1 organic tomatoe 1 package of Follow Your Heart Gouda Slices 1...

Mother’s Day Quiche with Hash Brown Crust

Savory, flavorful and delicious, oh and did we mention vegan? This plant-based quiche made with a hash brown crust is the perfect dish to serve for this Mother’s Day brunch. Ingredients: Crust 1 bag of Alexia hash browns 2 tablespoons of Earth Balance vegan butter...

“Breaded” Oven Roasted Garlic Mushrooms

A very simple and easy to make recipe to serve as an appetizer or side dish. With minimal ingredients and fast prep time, these roasted mushrooms are savory and convenient. Recipe and photography by Elovation Design Ingredients 1 Container of crimini mushrooms 1/4 Cup...

Arugula, Red Onion and Herb Pizza with Gluten Free Sunshine Burger Crust

Homemade pizza is a great dinner idea to share with your family, as an appetizer at a party or even an afternoon snack with your friends. Using plant-based, vegan, and gluten free ingredients, this is one home-style recipe you can confidently share to appease all...