Our Spicy Tuscan Burger patties cook great on the grill, and this burger recipe is suitable for vegans. The recipe features organic grown tomatoes, avocado, red onion, and fresh, homemade, garlic hummus. Surprisingly flavorful, and a nice healthy alternative to the usual Memorial Day burger with a tiny kick, our Spicy Tuscan Burger is a timeless...
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What’s New
About this time every year the weather eases up just enough to let our minds wander towards spring and dare we say it, summer days where fresh, colorful veggies are a kitchen staple. This year warm beaches on the Mediterranean Sea came to mind so we decided to whip up a recipe that would take...
Read MoreOur Burgers
Garden Herb
Using only whole food ingredients, our organic Garden Herb burgers have a mellow flavor and are exceptionally versatile.
Quarter Pound Original
Our Quarter Pound burger will satisfy your taste buds and a powerful hunger – 50% bigger than our Garden Herb patty!

Spicy Tuscan
Coming Soon! The taste of the
Mediteranean with White Beans & Kale!
Black Bean South West
With jalapeno, cilantro and black beans, these vegan burgers add the flavors of the Southwest to any meal!
Barbecue
Our tangy Barbecue Burger is made with organic pinto beans and spices, and has a hint of smoky sweetness.
Falafel
Enjoy a delicious Falafel meal or sandwich any time of day with our organic baked Falafel patty – great in a salad or pita!
Shiitake Mushroom
For full mushroom flavor, enjoy our delicious vegan burgers, made with organic quinoa and organic shiitake mushrooms!