Simple, easy to make, and oh so delicious. Our Memorial Day burger is a timeless classic to make for the holiday and to share with friends and family. Ingredients 1 box of Sunshine Burger Barbecue Variety 1 organic tomatoe 1 package of Follow Your Heart Gouda Slices 1 package of Upton's Naturals Bacon Seitan Pickles for dressing Gluten free bun...
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Savory, flavorful and delicious, oh and did we mention vegan? This plant-based quiche made with a hash brown crust is the perfect dish to serve for this Mother’s Day brunch. Ingredients: Crust 1 bag of Alexia hash browns 2 tablespoons of Earth Balance vegan butter Salt & pepper to taste Daiya mozzarella cheese Filling
Using only whole food ingredients, our organic Garden Herb burgers have a mellow flavor and are exceptionally versatile.
Our Quarter Pound burger will satisfy your taste buds and a powerful hunger – 50% bigger than our Garden Herb patty!
Coming Soon! The taste of the
Mediteranean with White Beans & Kale!
With jalapeno, cilantro and black beans, these vegan burgers add the flavors of the Southwest to any meal!
Our tangy Barbecue Burger is made with organic pinto beans and spices, and has a hint of smoky sweetness.
Enjoy a delicious Falafel meal or sandwich any time of day with our organic baked Falafel patty – great in a salad or pita!
For full mushroom flavor, enjoy our delicious vegan burgers, made with organic quinoa and organic shiitake mushrooms!
