Plant-based meat alternatives continue to grow in the frozen and natural and organic food category. No longer is the veggie burger only for vegans and vegetarians but for all consumers trying to cut down on meat intake and focus more on plant based options. However, as the market continues to grow, does consumer knowledge about meat...Read More
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Whole grain ingredients that are good for you!
Grill em’, put them in tacos, or have them for breakfast.
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Gluten-Free, Plant-Based Reuben SlidersThis recipe is vegetarian and gluten free and can be made vegan with your choice of vegan bread. Made with certified organic, non-GMO, plant-based burgers from Sunshine Burger. A perfect appetizer for your health and diet conscious guests for football game days. So rich and delicious they won't know it's healthy! By...Read More
Using only whole food ingredients, our organic Garden Herb burgers have a mellow flavor and are exceptionally versatile.
Our Quarter Pound burger will satisfy your taste buds and a powerful hunger – 50% bigger than our Garden Herb patty!
Fire up your senses with the 1/4-lb. Loco Chipotle, made with organic sprouted brown rice, hemp, chia and black beans…and the bold smoke and fire of chipotle pepper!
With jalapeno, cilantro and black beans, these vegan burgers add the flavors of the Southwest to any meal!
Our tangy Barbecue Burger is made with organic pinto beans and spices, and has a hint of smoky sweetness.
Enjoy a delicious Falafel meal or sandwich any time of day with our organic baked Falafel patty – great in a salad or pita!
For full mushroom flavor, enjoy our delicious vegan burgers, made with organic quinoa and organic shiitake mushrooms!
Great to enjoy any time of day, adzuki beans, hemp seeds and sage add a delicious hearty flavor to this organic vegan patty!